top of page

TERMS & CONDITIONS

​​​​

  • Live Station service typically requires a minimum order of 100 – 200 portions.

  • Venue is to provide a 13 amp direct power supply

  • Minimum space required per live station set-up is 2.4m (L) x 1.5m (W)

  • All deliveries will made are between 0800hrs to 2000hrs, unless otherwise stated

  • Standard delivery charge of $30 applies for all deliveries. Additional $20 for deliveries before or after the delivery time stated above & CBD deliveries.

  • Delivery charge of $50 for deliveries to restricted areas (ie. buildings/ zones that require security clearance)

Tea Reception & Buffet
BUFFET
BUFFET
Chinese Buffet Menu
Chinese Asian-Style Buffet Menu •Egg Fried Rice Fragrant rice tossed with egg, bawang goreng, and spring onion. •Sweet and Sour Fish Deep-fried fish with capsicum, red onions, pineapple, and house sweet and sour sauce. •Loco’s Curry Chicken Chicken curry with potatoes, cooked in a rich coconut gravy. •Broccoli and shiitake mushrooms braised in oyster sauce, finished with fried garlic. Finger Food •Chilli Crab Mantou with Condensed Milk •Chicken Satay with Onions and Cucumbers Cold Sides and Beverage •Assorted seasonal fruits. •Assorted Sandwiches •Fruit Punch / Coffee / Tea •Minimum 50 pax, $18 per pax •8+1 Course
Chinese Buffet Menu
Malay Buffet Menu
Malay Buffet Menu •Loco Nasi Lemak Served with ikan bilis, sambal, cucumber, and peanuts. •Fried Chicken Wings In-house marinated fried chicken wings. •Fried Samosa •Kobis Goreng Stir-fried cabbage with turmeric, onions, and mustard seeds. Finger Food •In-house Egg-Battered Begedils Finished with spring onions and chilli. •Chicken Satay Served with onions and cucumbers. Cold Sides and Beverage •Assorted Seasonal Fruits •Assorted Sandwiches •Fruit Punch / Coffee / Tea •Minimum 50 pax, $16 per pax. •8 + 1 Course

 8.80

Malay Buffet Menu
Indian Buffet Menu
Buffet Menu (Indian-Style) •Nasi Briyani Aromatic spiced basmati rice. •Masala Curry Chicken In-house masala curry chicken. •Achar Cucumber, pineapple, and red onion achar. •Sambal Egg & Papadum Hard-boiled eggs served with sambal and papadum. Finger Food •Bite-Sized Prata Served with curry and sugar on the side. •Chicken Satay Served with onions and cucumbers. Cold Sides and Beverage •Assorted Seasonal Fruits •Assorted Sandwiches •Fruit Punch / Coffee / Tea •Minimum 50 pax, $16 per pax. •8+1 Course

 9

Indian Buffet Menu
Western Buffet Menu
Buffet Menu (Western) •Spaghetti Aglio Olio Spaghetti tossed with garlic and fresh parsley. •Steamed Fish with Citrus Butter Sauce Steamed fish served with lemon, capers, and parsley in a citrus butter sauce. •Seared Chicken with Black Pepper Sauce Oven-Roasted Chicken Thigh with In-House Black Pepper Sauce •Roasted Summer Vegetables Oven-roasted carrots, zucchini, and potatoes. Finger Food •Mini Croissant Cold Sides and Beverage •Pasta Salad •Assorted Seasonal Fruits •Assorted Sandwiches •Fruit Punch / Coffee / Tea •Minimum 50 pax, $22 per pax. •8+1 Course
Western Buffet Menu
TEA RECEPTION
Design 1
Salad Bar •House dressing •Mesclun Mixed Salad 1,500g •Whole meal Pasta 1,000g •Quinoa 1,000g •Cherry tomato 500g •Carrot 500g •Japanese Cucumber 500g •Corn kernels 500g •Baked Croutons 500g •Truffle Egg Buns 100s •Baked Croissant 100s •Egg Mayo Sandwiches 100s •Chicken Ham Sandwiches 100s •Tuna Mayo Sandwiches 100s •Chicken pies 100s •Assorted Churros 100s •Bread and butter pudding 100s •Fruit Punch & Coffee/Tea Suitable for 150 - 180 Pax, $2,200 •8+1 Course & Salad Bar
Design 1
Design 2
Design 2
Design 3
Design 3

CUSTOMISATION

PERSONALISED, UNIQUE, AND MEMORABLE

Make your event uniquely yours with Loco Loco’s customizable catering services! From corporate logos or personal stickers on every dish to fully branded zinc live stations and our eye-catching food truck setup, we bring your vision to life. Perfect for corporate events, private parties, and celebrations, our customizable options ensure every detail reflects your style and makes an unforgettable impression.

PHOTO-2024-11-14-11-15-12_edited.jpg

CUSTOMISED STICKERS

Add a personal touch to every bite with custom stickers! Perfect for branding your event or adding a unique flair to any occasion.
6287127687034157525.jpg

ZINC SET-UP

Elevate your event with our stylish zinc live station setup—bringing a modern, professional look to every serving and making each dish an experience!
IMG_4377.HEIC

FOOD TRUCK

Serve up excitement with our vibrant food truck live station! Perfect for adding flair and flavour to any event, indoors or out.

TERMS & CONDITIONS

  • Live Station service typically requires a minimum order of 100 – 200 portions.

  • Venue is to provide a 13 amp direct power supply

  • Minimum space required per live station set-up is 2.4m (L) x 1.5m (W)

  • All deliveries will made are between 0800hrs to 2000hrs, unless otherwise stated

  • Standard delivery charge of $30 applies for all deliveries. Additional $20 for deliveries before or after the delivery time stated above.

  • Delivery charge of $50 for deliveries to restricted areas (ie. buildings/ zones that require security clearance)

GET A PRICE QOUTE


Your Menu Order

Mains
Burgers & Sandwiches
Finger Food
Desserts
Drinks
Customisation

Your Event Details

bottom of page